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Annie Armstrong

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AUTHOR

Annie Armstrong

Annie Armstrong is a New York City-based journalist originally from Atlanta, Georgia.

For years, she covered the fine art beat and is best known for helming Artnet News’s cult-hit gossip column “Wet Paint,” and coining the term “red chip art.” Her writing has also appeared in The New York Times, New York Magazine, GQ, and other publications. Send her a tip: [email protected].

Articles by Annie


Annie Armstrong

1 day ago

•

3 min read

Sole! For $175!

At Marcel, the new restaurant in Sotheby’s Breuer Building headquarters, the phones connect to the auction floor and the price of chicken will give your city councilman a nosebleed.

Annie Armstrong

1 week ago

•

1 min read

Ghetto Gastro Lays Down Roots in SoHo

The roving Bronx-based chef collective is opening its first brick-and-mortar with a $307 tasting menu.

Annie Armstrong

2 weeks ago

•

1 min read

How Water Became the New Wine

As diners drink less alcohol, restaurants are turning to high-end water programs—complete with sommeliers, pairings, and $100 bottles—to make up the difference.

Annie Armstrong

3 weeks ago

•

1 min read

Where the Wild Things Are

How a FiDi Greek restaurant became the fringe internet’s favorite hangout.

Annie Armstrong

0 months ago

•

7 min read

The New Masters of Museum Dining

With buzzy openings at the Breuer, Amant, and the New Museum, the art world’s next power players might be restaurateurs.

Annie Armstrong

1 month ago

•

7 min read

The French Dispatch

Annie Armstrong reports from Paris fashion week, with stops at legendary cookware shop E. Dehillerin, Mashama Bailey’s new Left Bank restaurant, and a visit with famed chocolatier Jacques Genin.

Covering the inside story of the restaurant business

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